
Watermelons (Citrullus lanatus) are members of the Cucurbitaceae family, along with cantaloupe and other melons, chayote, and squash. Watermelons likely originated in southern Africa, where they grow wild. At 90% water, the melons were a valuable and portable thirst quencher when natural water supplies were scarce or contaminated. Watermelons were cultivated in the Nile Valley from the second millennium BC. Watermelon […]